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Chip Shop Pies

Variety of traditional english pies, made with quality fresh ingredients, all wilth HFA approved supplies. Ranging from mince and poatato to an authentic Chicken Tikka pie

Steak & Kidney You either love it or hate it. British succulent steak, kidney and field mushroom in our classic gravy-just the way mum makes it.		Chicken and Mushroom Nice and simple. Succulent chicken in a proper homemade béchamel sauce		Steak & Cracked black Pepper If you don’t like kidney – our succulent steak seasoned with black cracked pepper- complete with the classic gravy sauce.		Potato & Meat The most traditional of them all-– fresh diced Edward potato, with succulent mince beef in a rich peppered gravy.
Meat pies its what it says on the tin – tender Minced beef, with the perfect blend of seasoning		Steak Puddings traditional English steak and home made gravy pudds, cased in home made vegetable suet pastry...		Cheese & Onion pie blend of mild and mature English cheese with fresh onion		Chicken Tikka Succulent pieces of beautiful chicken in an authentic tikka sauce using proper spices...
Beef & Onion lean mince cooked with diced onions in rich gravy.		Butter pie Northwest’s most popular – diced fresh English Edwards potatoes, in a cheese and butter sauce- seasoned with pepper